Description
A delightful and whimsical way to serve a variety of breakfast items in individual cups.
Ingredients
Scale
- 4 slices Prosciutto
- 1 cup Cantaloup Balls
- 1 cup Cuties
- 2 bars Crunchy Granola Bars
- 4 pieces Mini Brie Bites or Babybel Cheese
- 6 pieces Donut Holes
- 4 pieces Mini Cinnamon Rolls
- 1 cup Cheese Straws
- 1 cup Berries (Blackberries, Raspberries, Blueberries)
- 1 sprig Fresh Mint
Instructions
- Start by gathering your paper cups and setting them up on a serving tray. Begin by filling each cup with a few segments of Cuties, creating a fresh, citrusy base.
- Next, add a handful of crunchy granola bars for a delightful texture contrast.
- Now it’s time to assemble the whimsical prosciutto and cantaloup skewers. Take strips of prosciutto, gently fold them, and roll them into spirals. Skewer these along with cantaloup balls, alternating between the two.
- With your skewers ready, it’s time to beautifully arrange them in the filled cups. Stand a few skewers upright in each cup and tuck mini cinnamon rolls alongside the skewers.
- Finally, your delightful Breakfast Charcuterie Cups are ready for guests to enjoy! Serve them immediately or prepare them a few hours in advance; just be sure to cover them to maintain freshness.
Notes
- Can substitute prosciutto with ham or turkey for a milder option.
- Substitute cantaloup balls with melon or pineapple if preferred.
- Any small citrus can work for Cuties.
- Swap crunchy granola bars with nuts or cereal clusters for variation.
- Mini Brie Bites or Babybel Cheese can be substituted with cream cheese or another soft cheese if desired.
- Replace donut holes with mini muffins for a healthier twist.
- Mini cinnamon rolls can be store-bought or homemade.
- Cheese straws can be replaced with breadsticks or crackers for variety.
- Use any seasonal fruit for the berries.
- Fresh mint is optional but enhances flavor; omit if unavailable.
- Prep Time: 15 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup